Monday, July 12, 2010

Easy to Make and Bake Chicken Roll-Ups

Passed down to me by the lovely LC, this stuffed chicken dish is easy to make with minimal ingredients and effort and loved by all! Start out by pounding the chicken breast into a thin layer for easy rolling and faster cooking time. Mix together a filling of cream cheese and diced green peppers. Pack the filling into a log shape and place on one end of the chicken breast and get to rolling!
For added moisture and flavor, top off each chicken breast with a generous scoop of marinara sauce (or really just any red/tomato sauce) and sprinkle shredded Cheddar Cheese on top. Bake in the oven at 350 Celsius for 25-30 minutes and voila!

You've got yourself an envious lunch to bring to work, paired with a side of Uncle Ben's Rice and stir fried veggies. Trust me, you will be the talk of the town (office). MmmMm, cheese in every bite, can life get any better?


  1. Mmmmmm these are delicious! Especially with Uncle Ben's rice which I never had until you came into my life!

  2. LOL, you can return the favor and make this easy dish for me when you move out! What would I do without Uncle Ben's rice?